Characteristics of Pediococci isolated from kachkaval cheese

[摘要] From Kachkaval cheese of sheep milk cocci of Pediococcvs species were isolated. The isolated cocci belonged to Pediococcus cerevisiae (according to Sharpe et al., 1966) or Pediococcus acidilactici (according to Bergey, 1974). The...

[学科分类] 工程和技术（综合）

[关键词] Kachkaval cheese;Pediococci;characteristics