Escherichia coli as an indicator of hygienic conditions in milk production

[摘要] A relation between a method of production and treatment of milk and the incidence of E. coli being used as the indicator organism of hygienic quality of milk was studied. E. coli was tested in 0.001 mL of milk; when hand milking was...

[学科分类] 工程和技术（综合）

[关键词] milk production;hygienic conditions;Escherichia coli