Determination of water activity in the cheese with cryoscopic method

[摘要] In this paper the cryoscopic method of measuring the water activity in cheeses is described. Since every microorganism can become developed in only fixed limits of water activity, accessible methods of measuring the water activity (i.e....

[学科分类] 工程和技术（综合）

[关键词] cheese;water activity;cryoscopic method