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Milk quality influence on the quality of final product
[摘要] The paper presents the influence of milk quality on the quality and yield of the final product - the cheese "trapist". In the course of one year's investigations (1975/76) 28 samples of milk, 27 of whey and 26 of cheese were analyzed.
[发布日期]  [发布机构] 
[效力级别]  [学科分类] 工程和技术(综合)
[关键词] milk;quality [时效性] 
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