The lactose content as indicator of extraneous water in milk
[摘要] A statistical connection between the percentage of lactose and the percentage of water in milk has been established. The changed composition of milk observed in routine definition of the complex milk composition by the Milko-Scan...
[发布日期] [发布机构]
[效力级别] [学科分类] 工程和技术（综合）
[关键词] milk;lactose content;extraneous water [时效性]
