Study of technology of white cheese - Travnik type
[摘要] Study of technology of white cheese - Travnik type was carried out in traditional conditions from ewe's milk and production from cow's milk in industrial scale. These experiments were accompanied by chemical analyses and economic...
[发布日期] [发布机构]
[效力级别] [学科分类] 工程和技术(综合)
[关键词] cheese;Travnik cheese;study of technology [时效性]