Evaluating the effect of crop rotations and tillage practices on soil water balances of selected soils and crop performances in the Western Cape

[摘要] ENGLISH ABSTRACT: The aim of this study was to investigate the influence of crop rotation and soil tillage on the soil water balance and water use efficiency of wheat, canola, lupin and medics in the Swartland sub region of the Western Cape. This trail was conducted as a component study within a long-term crop rotation/tillage trial during 2012 and 2013 at the Langgewens Research Farm (33016'42.33 S; 18042'11.62 E; 191m) of the Western Cape Department of Agriculture near Moorreesburg.The experiment was laid out as a randomized complete block, with a split-plot treatment design and replicated four times. Three crop rotation systems, continues wheat (WWWW), wheat/medic/wheat/medic (WMcWMc) and wheat/canola/wheat/lupin (WCWL) were allocated to main plots. . Each main plot was subdivided into four sub-plots allocated to four tillage treatments namely: zero-till (soil left undisturbed and planted with zero-till planter), no-till (soil left undisturbed until planting and then planted with a tined no-till planter), minimum-till (soil scarified March/April and then planted with a no-till planter) and conventional tillage (soil scarified late March/early April, then ploughed and planted with a no-till planter). All straw, chaff and stubble remained on the soil surface and no-grazing was allowed on all tillage treatments. Three replicates were included in this current study. Only the no-till (NT) and conventional till (CT) were included in this current study as main tillage treatments.The volumetric soil water content was monitored at weekly intervals during the active growing season (May-October) and once a month during the fallow period (November-April) using a Diviner 2000 soil moisture meter. The Diviner 2000 was used to record the soil water content at every 100 mm depth increment up to the maximum depth of the profile. At the end of the growing season the total biomass, grain yield and quality parameters were determined.The soil water balance data calculated from the 2012 season were found to be inconclusive due to too shallow installation of soil water monitoring tubes and big variations in the depth complicating any attempt in comparing data from treatments and cropping systems. Soil water monitoring tubes was installed to a depth of 900 mm in the 2013 season. Complications during planting in the 2013 season resulted in very poor emergence in the CT sites. Weed counts revealed that only 38 % of CT sites were covered by crop, 31 % with weeds and 31 % were completely bare. The NT sites had 40 % crop coverage, 50.5 % grass weed coverage and only 9.5% bare surface. As a consequences crop rotation had no effect on the soil water balance, while the tillage treatments showed a response. The effect that tillage had on the soil water balance was clearly shown in the 2013 season, in which 79 mm more rainfall occurred than the long-term average. NT retained more soil water in the profile in the drier first half of the season when only 30 % of the total rainfall in the 2013 season occurred. There was no real difference in the soil water retention in the second half of the season where 70 % of the total rainfall in the 2013 season occurred.Crop rotation did have a positive effect on grain yield. Wheat monoculture was out performed by legume based cropping systems. This trend was also observed in the biomass production. No significant difference between tillage treatments were recorded when comparing grain yield data. However wheat mono culture was again out-performed by the McWMcW, CWLW and LWCW systems producing on average significantly higher biomass.The data from both seasons suggest that in seasons where more rainfall than the long term average occurs, there is no difference in the RUE between cropping systems or tillage practices..This study highlighted the major effect that the prevailing weather conditions have and that the expected advantages associated with NT most likely only come into play in dry conditions when plant water availability is limited.

[发布机构] Stellenbosch University