THE NEEDS AND POSSIBILITIES OF CERTIFYING FOOD GRADE LUBRICANTS
[摘要] Abstract With the increase in awareness of the alimentary products consumers, increases also the demand for elaborating more stringent legislation and higher hygienic alimentary products production standards. The responsibility in the...
[发布日期] [发布机构]
[效力级别] [学科分类] 海洋学与技术
[关键词] Lubricants;Testing and certification viewpoint;Public health regulation of food products;Public health supervision of food products;... [时效性]