Evaluation of Total Phenol and Flavonoid Content, Antioxidant and Iron Chelation Activities of Ethanolic Extracts of Green Beans
[摘要]
[发布日期] [发布机构]
[效力级别] [学科分类] 药学
[关键词] Biological properties;phytochemicals;neutraceutical;oxidative stress;DPPH scavenging;green beans. [时效性]
