长期血液透析尿毒症患者的饮食护理
[摘要] Abstract:ABSTRACT: Objective To discuss the diet nursing measures of uremic patients with longterm hemodialysis. Methods A total of 50 uremic patients with long-term hemodialysis were given diet nursing management. Changes in body weight, energy and protein intake were observed for 7 d before and after intervention. Results The body weight, energy and protein intake were improved after implementation of diet nursing management (P<0.01). Conclusion Diet nursing management can improve the nutritional status of uremic patients with longterm hemodialysis.
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[效力级别] [学科分类] 护理学
[关键词] 尿毒症;血液透析;饮食护理 [时效性]