THE AMERICAN PUBLIC HEALTH ASSOCIATION,
Recognizing that nutrition monitoring is a system of coordinated surveys, surveillance systems, and other monitoring activities that provide information about the dietary, nutritional, and health related status of Americans; the relationships between diet and health; and the factors affecting dietary and nutritional status,1 with surveys including, but not limited to, the Continuing Survey of Food Intakes by Individuals (CSFII) conducted by the United States Department of Agriculture and the National Health and Examination Survey (NHANES) conducted by the United States Department of Health and Human Resources; and
Being aware that the National Nutrition Monitoring and Related Research Act of 1990 clearly states that the nutrition monitoring Ten-year Comprehensive Plan shall include components to maintain and coordinate the federal nutrition monitoring activities;2 and
Recognizing that the Food and Nutrition Board found that a single dietary survey, either CSFII or NHANES would not provide the information required by users;3 and
Being aware that nutrition monitoring is vital to policy making and research including identifying high risk groups and locations that need food assistance and nutrition programs, assessing progress toward achieving Healthy People objectives, evaluating food assistance and nutrition programs, assessing microbiological and environmental risks in food, and contributing to development of the Dietary Guidelines for Americans and Dietary Reference Intakes;4 and
Recognizing that public health nutritionists and other public health professionals rely on nutrition monitoring data to track changes in health in their communities and states; and
Being concerned that nutrition monitoring is now reduced to NHANES data collection only, resulting in decreased food-based data, reduced sample size and elimination of data linking diet and health behavior1; and
Concluding that nutrition monitoring is a vital component to improving public health; therefore:
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