Commission Regulation (EC) No. 1293/2005 amending Regulation (EEC) No. 2676/90 determining Community methods for the analysis of wines.
[摘要] The present Regulation amends Regulation (EEC) No. 2676/90, with particular regard to the method for measuring the excess pressure in wines.
[发布日期] 2005-01-01 [发布机构]
[效力级别] [学科分类] 食品科学和技术
[关键词] Food quality control/food safety;Beverages;Viticulture/oenological practices;Standards [时效性]
