Regulation on quality and other requirements for candy products.

[摘要] This Regulation defines the quality and other requirements for candy products that must be met in production and trade at all stages, including additional rules for labelling and marking..

[发布日期] 2004-01-01

[学科分类] 食品科学和技术

[关键词] Food quality control/food safety;Sugar;Processing/handling;Packaging/labelling;Food additives